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97% would make again

Chicken Ranch Wrap

by Claire Nolanfeatured in 4 Rotisserie Chicken Lunches

Under 30 min

Under 30 min

Ingredients

for 1 serving

  • 1 whole wheat tortilla
  • 2 slices provolone cheese
  • 1 leaf romaine lettuce
  • ½ cup shredded chicken (125 g)
  • 6 cherry tomatoes, sliced in half
  • 2 tablespoons ranch dressing

Nutrition Info

Shop ingredients with
    Calories 323
    Fat 22g
    Carbs 5g
    Fiber 1g
    Sugar 3g
    Protein 26g

Estimated values based on one serving size.

Preparation

  1. Place two slices of provolone on a whole wheat tortilla, followed by lettuce, shredded chicken, sliced tomatoes and ranch dressing.
  2. Roll into a wrap and place in a reusable container with fruits and veggies for sides.
  3. Enjoy!