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Cinnamon Roll Cupcakes

These cinnamon roll cupcakes are a sweet treat for any time of day! The cinnamon rolls are used as a topping for the fluffy cupcakes and drizzled with sweet icing.

91% would make again

Under 30 minutes

Cinnamon Roll Cupcakes

Under 30 minutes

Ingredients

for 12 cupcakes

  • 1 tube orange cinnamon roll
  • 1 box cake mix, with corresponding ingredients

Nutrition Info

  • Calories 220
  • Fat 5g
  • Carbs 43g
  • Fiber 0g
  • Sugar 22g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Make box cake mix as instructed on the box.
  2. Fill cupcake wrappers about half way full with batter.
  3. Bake at 375°F (190°C) for six minutes.
  4. Cut orange cinnamon rolls in half. Place on top of cupcakes.
  5. Bake another 9 minutes, or until the cinnamon roll tops look fully cooked.
  6. Enjoy!
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Cinnamon Roll Cupcakes