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Cinnamon Roll Waffles

These cinnamon roll waffles come together in a flash thanks to the use of store-bought canned cinnamon rolls. Just pop each roll into your waffle maker, cook until golden brown, and top with icing.

93% would make again
Cinnamon Roll Waffles


for 4 servings

  • 7 oz cinnamon roll dough (400 g), 1 tube, with icing

Nutrition Info

  • Calories 136
  • Fat 3g
  • Carbs 25g
  • Fiber 0g
  • Sugar 12g
  • Protein 2g

Estimated values based on one serving size.


  1. Place 4 cinnamon rolls in a preheated, greased waffle iron.
  2. Cook for 2-3 minutes, until golden brown.
  3. Serve with the reserved icing.
  4. Enjoy!
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Cinnamon Roll Waffles