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Gin Negroni

Stir, don’t shake, this classic Italian cocktail. Made with equal parts gin, bitter red liqueur, and sweet vermouth, this recipe is easy to remember. Garnish with a colorful orange peel and you’re ready for some summertime sippin’. This content is intended solely for users of legal drinking age. Drink responsibly.

Tasty Team
93% would make again

3 minutes

Gin Negroni

3 minutes

Ingredients

for 2 servings

  • 2 large ice cubes
  • 2 oz dry gin (55 g)
  • 2 oz bitter red liqueur (55 g), such as Campari
  • 2 oz sweet vermouth (55 g)
  • 2 orange peels, (without pith), for garnish

Nutrition Info

  • Calories 258
  • Fat 0g
  • Carbs 35g
  • Fiber 5g
  • Sugar 24g
  • Protein 2g

Estimated values based on one serving size.

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Preparation

  1. Place a large ice cube in each of 2 lowball glasses.
  2. To each glass, add 1 ounce gin, 1 ounce bitter red liqueur, and 1 ounce vermouth. Stir until chilled, about 15 seconds.
  3. Garnish each glass with an orange peel and serve immediately.
  4. Enjoy!
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Gin Negroni