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S'mores French Toast

Surrender to the irresistible allure of s'mores French toast, where the campfire classic and breakfast favorite collide in a heavenly fusion of flavors. Each decadent bite transports you to a world where gooey marshmallows and melted chocolate reign supreme.

90% would make again
S'mores French Toast


for 2 servings

  • 4 slices bread
  • 1 tablespoon butter
  • 4 crackers graham cracker, crushed

Egg Wash

  • egg, 4
  • 1 cup milk (240 mL)
  • 1 tablespoon vanilla
  • 1 tablespoon cinnamon


  • 2 tablespoons chocolate, or chocolate-hazelnut spread, melted
  • 2 tablespoons marshmallow fluff


  • mini marshmallow
  • chocolate syrup
  • mini chocolate chip, optional

Nutrition Info

  • Calories 246
  • Fat 11g
  • Carbs 27g
  • Fiber 1g
  • Sugar 16g
  • Protein 5g

Estimated values based on one serving size.


  1. Whisk eggs, cinnamon, vanilla and milk together in medium-large bowl to create egg wash.
  2. Crush graham crackers into crumbs.
  3. Dunk bread in egg wash then cover in crumbs until evenly coated.
  4. Melt butter in a skillet on medium-low heat and cook bread for 2-3 minutes or until crumbs are crispy and bread is more solid.
  5. Once you flip them over once spread fluff on one slice and melted chocolate on the other.
  6. Press slices together and stack.
  7. Garnish with mini marshmallows, mini chocolate chips (optional) and chocolate syrup.
  8. Enjoy!
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S'mores French Toast