ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty Merch
Skip to Content
90% would make again

Slow Cooker Cheesy Chicken And Bean Dip

Tasty Team
October 31, 2019
Slow Cooker Cheesy Chicken And Bean Dip

Ingredients

for 4 servings

  • 1 rotisserie chicken, shredded
  • 2 cups refried beans (475 g)
  • 1 cup cream cheese (225 g)
  • 1 cup sour cream (230 g)
  • 2 cups shredded cheddar cheese (200 g)
  • 1 tablespoon taco seasoning
  • tortilla chip

Nutrition Info

  • Calories 795
  • Fat 60g
  • Carbs 20g
  • Fiber 3g
  • Sugar 5g
  • Protein 43g

Estimated values based on one serving size.

Preparation

  1. Set aside 1 cup (100 grams) of shredded cheddar cheese. Combine all other ingredients in crockpot and mix well.
  2. Cook on high for 1 ½ hours. Stir dip and add remaining cheddar cheese on top. Let cheese melt then eat with tortilla chips
  3. Enjoy!

Ingredients

for 4 servings

  • 1 rotisserie chicken, shredded
  • 2 cups refried beans (475 g)
  • 1 cup cream cheese (225 g)
  • 1 cup sour cream (230 g)
  • 2 cups shredded cheddar cheese (200 g)
  • 1 tablespoon taco seasoning
  • tortilla chip

Nutrition Info

  • Calories 795
  • Fat 60g
  • Carbs 20g
  • Fiber 3g
  • Sugar 5g
  • Protein 43g

Estimated values based on one serving size.

Preparation

  1. Set aside 1 cup (100 grams) of shredded cheddar cheese. Combine all other ingredients in crockpot and mix well.
  2. Cook on high for 1 ½ hours. Stir dip and add remaining cheddar cheese on top. Let cheese melt then eat with tortilla chips
  3. Enjoy!
Slow Cooker Cheesy Chicken And Bean Dip

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe here.