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Strawberry-kiwi Slushie

by Alix Traeger featured in Slushies 4 Ways

Under 30 min

Under 30 min

Ingredients

for 2 servings

  • 1 cup
    strawberry, stems removed (150 g)
  • ½ cup
    kiwi, peeled (90 g)
  • ½ cup
    water (120 mL)
  • 2 cups
    ice (430 g)
    Calories 51
    Fat 0g
    Carbs 12g
    Fiber 2g
    Sugar 7g
    Protein 1g

Estimated values based on one serving size.

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Preparation

  1. Pour all ingredients into a blender and blend until smooth.
  2. Garnish with a kiwi slice.
  3. Enjoy!
 

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