Watermelon And Cucumber Salad
by Tara Botwinick • featured in Summer Picnic For Two
Under 30 min
Under 30 min
Ingredients
for 10 servings
- ½ large watermelon, diced
- 1 cucumber, diced
- 1 red onion, chopped
- salt, to taste
- feta cheese, to taste
-
⅓ cup balsamic vinegar (80 g)
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Preparation
- Cut a large watermelon in half lengthwise.
- Dice half of the watermelon and save the rind for later.
- Place watermelon, cucumber, red onion, salt, and balsamic vinegar into large bowl and mix together.
- Pour salad into hollowed out watermelon rind (optional).
- Enjoy!
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Tips
1 of
3
-
hayhayhamilton
One third cup of balsamic is way too much, but otherwise, delicious!
2018-07-04T00:35:26Z Helpful (4) -
edav11
I would go lighter on the vinegar, heavier on the feta, also I added mint. I couldn’t figure how how to serve in the Rhine without wasting half of the good stuff.
2018-09-03T04:41:08Z Helpful (3) -
claudkuba
Yeah Yeah Really Great and refreshing! Thanks a lot!
2018-08-13T18:45:39Z Helpful (3) -
jenanhalawa
I definitely would try this again, but I have made this before the recipe was posted and it was different. There wasn’t any cucumber, which I personally liked more. However, I loved the balsamic vinegar dressing. It added nice flavor to the salad.
2018-07-07T19:43:54Z Helpful (3)
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