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88% would make again

Blueberry Lemonade

by Betsy Carterfeatured in 4 Fruit-Packed Refreshers

Ingredients

for 2 servings

  • 1 ¼ cups blueberry (125 g)
  • 2 lemons lemon juice
  • 3 tablespoons honey
  • ½ cup cold water (120 mL)
  • 1 ½ cups cold sparkling water (355 mL)
  • ice cube

Nutrition Info

Shop ingredients with
    Calories 206
    Fat 0g
    Carbs 56g
    Fiber 5g
    Sugar 44g
    Protein 2g

Estimated values based on one serving size.

Preparation

  1. Place blueberries, lemon juice, and cold water in a blender and blend until smooth.
  2. Strain the blueberries mixture through a fine-mesh sieve, using a spoon to press the last of the liquid through.
  3. Add the sparkling water and honey and mix until the honey dissolves.
  4. Serve over ice with extra blueberries.
  5. Enjoy!