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Classic Frosty Lemonade

by Matthew Johnson featured in Frozen Lemonade 4 Ways

Under 30 min

Inspired by marthastewart.com

Under 30 min

Ingredients

for 4 servings

  • 2 cups
    ice (280 g)
  • 2 tablespoons
    lemon zest
  • 1 pt
    lemon sorbet (390 g)
  • 1 cup
    lemonade (235 mL)

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Preparation

  1. To a blender, add the ice, lemon zest, lemon sorbet, and lemonade.
  2. Blend until smooth.
  3. Serve immediately to drink or freeze for 30 minutes to eat with a spoon.
  4. Enjoy!
 

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