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85% would make again

Melon Salad

Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 2 servings

  • ½ small seedless watermelon
  • ½ small cantaloupe
  • salt, to taste
  • ½ cup greek yogurt (140 g)
  • 2 tablespoons olive oil
  • 1 tablespoon water
  • 2 tablespoons lemon juice
  • fresh mint leaf, for serving

Nutrition Info

  • Calories 357
  • Fat 14g
  • Carbs 53g
  • Fiber 3g
  • Sugar 45g
  • Protein 9g

Estimated values based on one serving size.

Preparation

  1. Using a melon baller or a teaspoon, scoop out rounds of watermelon and cantaloupe and place in a large bowl. Season with a pinch of salt.
  2. In a liquid measuring cup or small bowl, combine the Greek yogurt, olive oil, water, and lemon juice. Stir until smooth.
  3. Serve the melon in bowls and top with the dressing and fresh mint leaves.
  4. Enjoy!

Ingredients

for 2 servings

  • ½ small seedless watermelon
  • ½ small cantaloupe
  • salt, to taste
  • ½ cup greek yogurt (140 g)
  • 2 tablespoons olive oil
  • 1 tablespoon water
  • 2 tablespoons lemon juice
  • fresh mint leaf, for serving

Nutrition Info

  • Calories 357
  • Fat 14g
  • Carbs 53g
  • Fiber 3g
  • Sugar 45g
  • Protein 9g

Estimated values based on one serving size.

Preparation

  1. Using a melon baller or a teaspoon, scoop out rounds of watermelon and cantaloupe and place in a large bowl. Season with a pinch of salt.
  2. In a liquid measuring cup or small bowl, combine the Greek yogurt, olive oil, water, and lemon juice. Stir until smooth.
  3. Serve the melon in bowls and top with the dressing and fresh mint leaves.
  4. Enjoy!

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