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Chili Cheese Mac 'n' Cheese

Spice up your mac and cheese game with this chili cheese version, featuring a bold and flavorful blend of chili and cheesy goodness. It's perfect for game day, potlucks, or any occasion that calls for a hearty and satisfying dish.

Tasty Team
93% would make again
Chili Cheese Mac 'n' Cheese

Ingredients

for 6 servings

  • 1 box mac 'n' cheese
  • ½ lb ground beef (225 g), cooked
  • ¼ cup grated cheddar cheese (30 g)
  • 1 cup red kidney bean (170 g)
  • 4 oz green chilli (115 g), 1 can
  • 2 teaspoons chili powder

Nutrition Info

  • Calories 273
  • Fat 9g
  • Carbs 28g
  • Fiber 2g
  • Sugar 3g
  • Protein 17g

Estimated values based on one serving size.

Preparation

  1. Cook 1 box of Mac 'N' Cheese according to instructions on box.
  2. Add cooked ground beef, cheddar cheese, kidney beans, green chilis, and chili powder, stir until fully incorporated.
  3. Top with desired garnish. Serve immediately.
  4. Enjoy!
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Chili Cheese Mac 'n' Cheese