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93% would make again

Frozen Irish Coffee

Tasty Team

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Ingredients

for 2 servings

  • 2 cups strong black coffee (470 g), cooled
  • 1 ½ cups sweetened cream (355 mL)
  • 3 oz irish whiskey (90 mL)
  • 1 bar chocolate, melted

Nutrition Info

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    Calories 789
    Fat 66g
    Carbs 33g
    Fiber 1g
    Sugar 30g
    Protein 7g

Estimated values based on one serving size.

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Preparation

  1. Pour coffee into ice molds and freeze.
  2. Pour sweetened cream into ice molds and freeze.
  3. Whip the remaining sweetened cream and set aside.
  4. SCROLL FOR MORE CONTENT

  5. Take 4 cubes of frozen coffee and place in a blender, add 1.5 oz whiskey and blend until foamy.
  6. Add 2 cubes of frozen sweetened cream and 1 tablespoon of chocolate, blend.
  7. Top with whip cream and drizzle with more chocolate.
  8. Enjoy!
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