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90% would make again

Frozen Irish Coffee

Tasty Team

Ingredients

for 2 servings

  • 2 cups strong black coffee (470 g), cooled
  • 1 ½ cups sweetened cream (355 mL)
  • 3 oz irish whiskey (90 mL)
  • 1 bar chocolate, melted

Nutrition Info

    Calories 824
    Fat 68g
    Carbs 37g
    Fiber 1g
    Sugar 33g
    Protein 8g

Estimated values based on one serving size.

Preparation

  1. Pour coffee into ice molds and freeze.
  2. Pour sweetened cream into ice molds and freeze.
  3. Whip the remaining sweetened cream and set aside.
  4. Take 4 cubes of frozen coffee and place in a blender, add 1.5 oz whiskey and blend until foamy.
  5. Add 2 cubes of frozen sweetened cream and 1 tablespoon of chocolate, blend.
  6. Top with whip cream and drizzle with more chocolate.
  7. Enjoy!

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