Ingredients
for 2 servings
- 14 oz tofu (395 g), 1 block
- ½ jalapeño, chopped
- ½ cup apple cider vinegar (120 mL)
- ½ cup honey (170 g), or agave
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 1 tablespoon chili powder
- 1 tablespoon cumin
Nutrition Info
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- Calories 543
- Fat 12g
- Carbs 98g
- Fiber 5g
- Sugar 89g
- Protein 22g
Estimated values based on one serving size.
Preparation
- Combine jalapeño, apple cider vinegar, honey/agave, salt, pepper, garlic powder, paprika, chili powder, and cumin. Mix until combined.
- Add tofu and refrigerate, marinate for 1-3 hours.
- Prepare as desired!