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87% would make again

Westworld-Inspired Cupcakes

Tasty Team

Inspired by


for 12 cupcakes

  • 12 chocolate cupcakes
  • 2 cups buttercream frosting (230 g)
  • 12 chocolate crisps
  • 12 chocolate caramel candies


  1. Add the buttercream frosting to a piping bag fitted with a round tip, then pipe on top of the cupcakes.
  2. Place the chocolate crisps on the cream, concave-side up, and gently press to adhere.
  3. Pipe a small amount of buttercream on the chocolate crisps and place the chocolate caramel candies on top. Gently press so they stick together.
  4. Enjoy!

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