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Blueberry And Almond Instant Oatmeal

This blueberry and almond instant oatmeal recipe is a great way to start your day off on the right foot. Made with creamy oatmeal, sweet blueberries, and crunchy almonds, this breakfast is sure to keep you satisfied until lunchtime.

Tasty Team
96% would make again
Blueberry And Almond Instant Oatmeal


for 1 serving

  • ½ cup instant oatmeal (50 g)
  • 2 tablespoons freeze-dried blueberry
  • 1 tablespoon slivered almond
  • 1 tablespoon chia seed
  • ⅛ teaspoon vanilla bean
  • 2 teaspoons sugar, of choice
  • ¾ cup boiling water (175 mL), or milk

Nutrition Info

  • Calories 369
  • Fat 9g
  • Carbs 60g
  • Fiber 9g
  • Sugar 9g
  • Protein 11g

Estimated values based on one serving size.


  1. Add the instant oatmeal, freeze-dried blueberries, almonds, chia seeds, vanilla bean, and sugar into a mason jar.
  2. Store in a cool, dry place for up to a month.
  3. To prepare, pour boiling water or milk over oats. Stir to combine and let sit for 3 minutes.
  4. Serve with slivered almonds and fresh blueberries.
  5. Enjoy!
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Blueberry And Almond Instant Oatmeal