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Blueberry Mango Popsicles

Bursting with fruity flavors, these Blueberry Mango Popsicles are the perfect summer treat. Stay cool and refreshed with this easy-to-make, vibrant dessert that's both delicious and healthy!

Tasty Team
92% would make again

Under 30 minutes

Blueberry Mango Popsicles

Under 30 minutes


for 6 popsicles

  • 1 cup mango (165 g), diced
  • 1 cup blueberry (100 g)
  • 1 ½ cups water (360 mL)

Special Equipment

  • popsicle mold

Nutrition Info

  • Calories 39
  • Fat 0g
  • Carbs 9g
  • Fiber 1g
  • Sugar 8g
  • Protein 0g

Estimated values based on one serving size.


  1. Dice mango into thin slices.
  2. Distribute the blueberries and mangos evenly among the popsicle molds. Fill in the gaps of air with water.
  3. Freeze the popsicles for at least 5 hours.
  4. Take the frozen popsicles out of the ice mold and enjoy!
  5. Meal planning made easy with the Tasty app. Download now to see exclusive curated meal plans.
Blueberry Mango Popsicles