Chocolate Pudding
Whip up this velvety smooth Chocolate Pudding for a decadent dessert experience that'll leave you craving more. With its rich, chocolaty goodness, this easy-to-make treat is perfect for satisfying your sweet tooth in no time!
Community Member
Under 30 minutes
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Under 30 minutes
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Ingredients
for 3 servings
- ⅔ cup sugar (135 g)
- ¼ cup cocoa powder (25 g)
- 3 tablespoons cornflour, or cornstarch
- ¼ teaspoon salt
- 2 cups milk (480 mL)
- 1 tablespoon butter
- 1 teaspoon vanilla extract
Nutrition Info
- Calories 354
- Fat 8g
- Carbs 64g
- Fiber 47g
- Sugar 55g
- Protein 7g
Estimated values based on one serving size.
Preparation
- Mix sugar, cocoa powder, cornstarch and salt in a bowl. Once mixed, add milk
- and heat mixture on medium heat until thick.
- Once the mixture is thick, turn off heat and allow it to thicken further on the stove for 1 minute. Stir continuously.
- Add butter and vanilla. Stir and, once the mixture has cooled, cover with saran wrap and place in the refrigerator.
- Serve and enjoy.
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