91% would make again

Garlic And Herb Hummus

Name: Garlic And Herb Hummus Recipe by Tasty
Total time: 30 min
Yield: 6 servings
Cuisine: Middle Eastern
Ingredients: 15 oz garbanzo beans, 1 can; 2 cloves garlic; 3 tablespoons tahini; 1 lemon, juiced; 2 tablespoons olive oil, more to garnish; salt, to taste; pine nut, to garnish; 1 ½ tablespoons fresh parsley; 2 tablespoons water; pita chip, to serve

featured in Hummus 3 Ways

Under 30 minutes

Ingredients

for 6 servings

15 oz garbanzo beans (425 g), 1 can
2 cloves garlic
3 tablespoons tahini
1 lemon, juiced
2 tablespoons olive oil, more to garnish
salt, to taste
pine nut, to garnish
1 ½ tablespoons fresh parsley
2 tablespoons water
pita chip, to serve

Nutrition Info

187

21g

Estimated values based on one serving size.

Preparation

Boil the garbanzo beans until the skins come off. Remove the skins, drain.
Combine all ingredients in a food processor.
Blend until smooth adding small amounts of oil and water until desired consistency is achieved.
Add more lemon or tahini if needed.
Garnish with pine nuts and more oil!
Eat with fresh vegetables or pita chips.
Enjoy!

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