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MealDinnerWeeknightBurgersHigh-FiberHigh-ProteinOne-Pot or PanMeal PrepLunchUnder 30 MinutesVegetarianLow-CarbHealthyGluten-FreeDairy-Free

Low-Carb Burger Bowl

This low-carb burger bowl is a healthy alternative to your traditional burger. The bowl is filled with ground turkey, cauliflower rice, and your favorite burger toppings like cheese, pickles, and avocado.

Je’Zel Chatman
Community Member

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Low-Carb Burger Bowl

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Low-Carb Burger Bowl

Ingredients

for 2 servings

  • 12 oz impossible burger meat (340 g)
  • 1 cup spinach (40 g)
  • ¼ cup tomato (50 g), diced
  • 3 slices kosher dill pickles
  • 1 teaspoon garlic powder
  • 2 teaspoons onion powder
  • ¼ teaspoon salt
  • 1 medium onion, diced
  • 1 avocado
  • ketchup
  • dijon mustard, optional

Nutrition Info

  • Calories 536
  • Fat 20g
  • Carbs 70g
  • Fiber 12g
  • Sugar 13g
  • Protein 25g

Estimated values based on one serving size.

Preparation

  1. In a medium bowl, mix the ground meat, garlic powder, powder, and salt.
  2. In a pan, heat olive oil over medium heat, then add the ground meat. Cover to ensure thorough cooking. Cook meat for 15-20 minutes on medium heat or until cooked through. Stir every five minutes to prevent meat getting dry. While the ground meat is cooking, start preparing the ingredients that are going to be in the bowl.
  3. In a medium bowl, place freshly-washed spinach, tomatoes, onions, and pickles.
  4. When the ground meat is cooked and crumbled, spoon ¼ of ground meat into the bowl, you started to prepare previously.
  5. Drizzle ketchup, mustard, and add half an avocado (based on your preferences), then serve.
  6. Enjoy!
  7. Don't just wing it -- plan it! Use our meal planner tool in the Tasty app. Download here.

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