89% would make again
Salted Caramel Hot Chocolate
featured in Hot Chocolate 4 Ways
Tasty Team
June 10, 2019
Ingredients
for 2 servings
- 1 ¾ cups whole milk (400 mL)
- ¾ cup dark chocolate (100 g)
- 1 tablespoon caramel
- ½ teaspoon sea salt
Garnish
- whipped cream, to taste
- caramel sauce, to taste
- ½ cup dark chocolate shard (80 g), to taste
Nutrition Info
- Calories 633
- Fat 43g
- Carbs 66g
- Fiber 6g
- Sugar 51g
- Protein 11g
Estimated values based on one serving size.
Preparation
- Gently heat the milk in a saucepan over a medium heat.
- Stir in the dark chocolate, caramel, and sea salt.
- Take off the heat and pour into a tall glass.
- Top with whipped cream, caramel sauce, and dark chocolate shards.
- Enjoy!
