ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips Highlights
Skip to Content
MealDrinksCocktailsRumBeveragesNew YearsLow-FatLow-CalorieUnder 1 HourContains AlcoholSpecial OccasionBig BatchSlow CookerWinterFallPartyHappy HourThanksgivingHalloweenChristmasUnder 30 MinutesEasyComfort Food

Spiked Apple Cider

featured in 4 Slow Cooker Cocktails To Serve At Your Next Holiday Party

This content is intended solely for users of legal drinking age. Drink responsibly.

Betsy Carter & Marissa Buie
Tasty Team
96% would make again

Under 30 minutes

Spiked Apple Cider

Under 30 minutes

Ingredients

for 16 servings

  • 14 cups apple cider (3.3 L)
  • 4 cinnamon sticks
  • 10 whole allspice berries
  • 3 gala apples, or fuji apples, cored and cubed
  • 10 fl oz spiced rum (295 mL)
  • cinnamon stick, for garnish

Nutrition Info

  • Calories 166
  • Fat 0g
  • Carbs 30g
  • Fiber 1g
  • Sugar 25g
  • Protein 0g

Estimated values based on one serving size.

This recipe isn’t available to shop.

Unfortunately, not all our recipes can be shopped through Tasty.

Preparation

  1. Add the apple cider, cinnamon sticks, and allspice berries to a slow cooker. Turn the heat setting to high, cover, and warm for 30-60 minutes, or until steaming. Once steaming, reduce the heat setting to warm.
  2. Add the apples and rum and stir to combine.
  3. Ladle into mugs and garnish with cinnamon sticks.
  4. Enjoy!
  5. Love this recipe? Download the Tasty app to save it and discover others like it.

Related Recipes

Spiked Apple Cider