Love vegetables and a satisfying challenge?! These handmade vegan bao buns with pickled vegetables are incredibly flavorful and fun to make. The spicy seared tofu, crisp refreshing veggies, and soft steamed buns are an outstanding combination that will make this your go-to vegan crowd-pleaser. Try making them with your friends and family for a fun dinner party.
for 12 servings
Steamed Bao Buns
Seared Glazed Tofu
Pickled Vegetables
For Serving
Special Equipment
Estimated values based on one serving size.
Here’s everything you need for a more delicious 2021.
Here’s everything you need for a more delicious 2021.
Have a recipe of your own to share?Submit your recipe here.
Submit your recipe