Email Link SMS X Search Clock Right Arrow

BBQ Pulled Pork From Leftover Sauce

from the video 6 Ways to Reuse Leftover Pasta Sauce ▶︎

by Vaughn Vreeland

Inspired by allrecipes.com

Ingredients

for 8 servings

  • 3 lb pork shoulder
  • 1 onion, chopped
  • 3 cloves garlic, chopped
  • 2 teaspoons paprika
  • 1 tablespoon salt
  • 3 cups tomato sauce
  • 1 cup light brown sugar
  • ¾ cup apple cider vinegar

Preparation

  1. Put all of your ingredients in a crock pot.
  2. Cook on low for 8 hours or high for 4 hours, until fork-tender.
  3. Shred with two forks and combine with the sauce on the bottom of the pot.
  4. Enjoy!
 
More like this
 
Shop Tasty

Get the Tasty Cooking Kit

Whether you need to chop til you drop or flip it and whip it, this kit will help transform your ingredients into a culinary masterpiece.

Shop Now