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Cherry Vanilla Soda

by Greg Perez featured in Natural Fruit & Herb Sodas X Ways

Ingredients

for 10 servings

  • 1 cup
    frozen cherry, thawed, plus more for garnish (225 g)
  • ½ cup
    simple syrup (120 mL)
  • 2 teaspoons
    vanilla extract
  • seltzer water, for serving
    Calories 37
    Fat 0g
    Carbs 9g
    Fiber 0g
    Sugar 9g
    Protein 0g

Estimated values based on one serving size.

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Preparation

  1. Add the cherries to a food processor and puree until smooth.
  2. Transfer the cherry puree to a saucepan over medium heat with the simple syrup and vanilla. Simmer for 5 minutes, until slightly reduced. Remove from the heat and let cool completely.
  3. Once the cherry syrup is cool, strain into an airtight glass container and store in the refrigerator for up to 1 month.
  4. To make the soda, pour 1 cup (240 ml) of seltzer water into a glass filled with ice and add 1-2 tablespoons of cherry syrup. Stir to combine. Garnish with cherries, if desired.
  5. Nutrition, per 1 tablespoon: Calories: 19 Sugars: 4 grams
  6. Enjoy!
 

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