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MealDinnerSeafoodHigh-ProteinAir FryerPescatarianMeal PrepWeeknightUnder 30 MinutesEasyHealthyGluten-FreeDairy-Free

Easy Sweet & Spicy Air Fryer Salmon

Experience a flavor explosion with this Easy Sweet & Spicy Air Fryer Salmon, perfectly balancing sweet honey and fiery sriracha. In just 20 minutes, you'll have a mouthwatering, tender salmon dish that'll leave you craving more!

Shashi Charles
Community Member
91% would make again

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Easy Sweet & Spicy Air Fryer Salmon

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Easy Sweet & Spicy Air Fryer Salmon

Ingredients

for 3 servings

  • 3 salmon fillets, 1 in (2.5 cm) thick
  • 1 ½ teaspoons coriander
  • ½ teaspoon turmeric
  • ½ teaspoon chili powder
  • 1 tablespoon chili flakes
  • ¼ cup honey (85 g)
  • ⅛ teaspoon salt and pepper

Nutrition Info

  • Calories 380
  • Fat 16g
  • Carbs 31g
  • Fiber 1g
  • Sugar 29g
  • Protein 25g

Estimated values based on one serving size.

Preparation

  1. Place honey in a microwave safe dish and heat for 10 seconds until slightly warm.
  2. Add in the turmeric, coriander, chili powder, salt, pepper, and chili flakes into the warmed honey and mix very well until all are incorporated.
  3. Wash and pat dry the salmon fillets. When salmon fillets are dry, spoon on the honey-chili mixture onto each, making sure to coat the sides as well (this is messy and you will have to wash your air-fryer pan).
  4. Then, place the salmon fillets in an air fryer, set temperature to 400°F and set time to 12 minutes. When time is up, remove salmon fillets and enjoy with your favorite sides.
  5. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.

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