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93% would make again

Heirloom Tomato Salad

Tasty Team

Ingredients

for 2 servings

  • 3 medium heirloom tomatoes
  • 2 tablespoons olive oil
  • 2 teaspoons balsamic vinegar
  • 3 tablespoons feta cheese, crumbled
  • 1 tablespoon fresh parsley, chopped

Nutrition Info

  • Calories 248
  • Fat 20g
  • Carbs 9g
  • Fiber 2g
  • Sugar 7g
  • Protein 6g

Estimated values based on one serving size.

Preparation

  1. Using a serrated knife, slice the tomatoes into ½-inch (1 cm) thick rounds.
  2. Arrange the sliced tomatoes on a plate, alternating colors if desired.
  3. Drizzle with the olive oil and balsamic vinegar, and sprinkle the feta and parsley on top.
  4. Enjoy!

Ingredients

for 2 servings

  • 3 medium heirloom tomatoes
  • 2 tablespoons olive oil
  • 2 teaspoons balsamic vinegar
  • 3 tablespoons feta cheese, crumbled
  • 1 tablespoon fresh parsley, chopped

Nutrition Info

  • Calories 248
  • Fat 20g
  • Carbs 9g
  • Fiber 2g
  • Sugar 7g
  • Protein 6g

Estimated values based on one serving size.

Preparation

  1. Using a serrated knife, slice the tomatoes into ½-inch (1 cm) thick rounds.
  2. Arrange the sliced tomatoes on a plate, alternating colors if desired.
  3. Drizzle with the olive oil and balsamic vinegar, and sprinkle the feta and parsley on top.
  4. Enjoy!

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