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89% would make again

Mini Cinnamon Roll Bites

Inspired by bit.ly

Ingredients

for 12 bites

  • 1 refrigerated pie crust
  • butter, melted, to taste
  • sugar, to taste
  • cinnamon, to taste
  • 1 cup powdered sugar (120 g)
  • 1 teaspoon milk

Nutrition Info

  • Calories 118
  • Fat 4g
  • Carbs 19g
  • Fiber 0g
  • Sugar 12g
  • Protein 0g

Estimated values based on one serving size.

Preparation

  1. Roll out the pie crust and cut to a rectangle shape.
  2. Cover with your desired amount of melted butter, sugar, and cinnamon.
  3. Roll the crust up.
  4. Cut into little discs. Bake at 350°F (180°C) for 10-15 minutes, depending on how thick you cut them.
  5. In a bowl, mix powdered sugar with milk until it becomes a glaze. Add milk if you want a thinner consistency.
  6. Enjoy!

Ingredients

for 12 bites

  • 1 refrigerated pie crust
  • butter, melted, to taste
  • sugar, to taste
  • cinnamon, to taste
  • 1 cup powdered sugar (120 g)
  • 1 teaspoon milk

Nutrition Info

  • Calories 118
  • Fat 4g
  • Carbs 19g
  • Fiber 0g
  • Sugar 12g
  • Protein 0g

Estimated values based on one serving size.

Preparation

  1. Roll out the pie crust and cut to a rectangle shape.
  2. Cover with your desired amount of melted butter, sugar, and cinnamon.
  3. Roll the crust up.
  4. Cut into little discs. Bake at 350°F (180°C) for 10-15 minutes, depending on how thick you cut them.
  5. In a bowl, mix powdered sugar with milk until it becomes a glaze. Add milk if you want a thinner consistency.
  6. Enjoy!

Inspired by bit.ly

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