Under 30 min
3-ingredient Teriyaki Chicken
from the video
4 Easy 3-Ingredient Dinners
by Alvin Zhou
for 2 serving
2 lb chicken thighs, sliced into chunks
1 cup soy sauce
½ cup brown sugar
Sear the chicken thighs evenly in a pan, then flip.
Add the soy sauce and brown sugar, stirring and bringing to a boil.
Stir until the sauce has reduced and evenly glazes the chicken.
Serve with rice, if desired!
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