Homemade Apple Cider
featured in Dairy-Free Holiday Drinks
Warm up your chilly days with this cozy Homemade Apple Cider recipe that's perfect for sipping by the fire. With a delightful blend of apples, oranges, and spices, you'll be feeling the fall vibes in no time!
Tasty Team
May 04, 2023
80% would make again
Under 30 minutes
Inspired by totsfamily.com
Under 30 minutes
Ingredients
for 6 servings
- 4 granny smith apples, sliced
- 4 red delicious apples, sliced
- 1 orange, sliced
- 1 ½ tablespoons whole allspice
- 1 ½ tablespoons whole clove
- 3 cinnamon sticks
- 8 cups water (1.9 L)
Nutrition Info
- Calories 216
- Fat 0g
- Carbs 58g
- Fiber 10g
- Sugar 39g
- Protein 1g
Estimated values based on one serving size.
Preparation
- Place fruit and spices into a slow cooker.
- Add 8 cups of water.
- Cook on high heat for 3-4 hours.
- Uncover the slow cooker, and mash the softened fruit with a potato masher.
- Cover again and cook on low for 1-2 hours.
- Strain out fruit and spices from the slow cooker into a cheesecloth in a bowl.
- Wait about 20-30 minutes for the cheesecloth to cool. Squeeze out cider from cheesecloth into the bowl. Pour the cider back into the slow cooker.
- Serve warm.
- Enjoy!
- Don't just wing it -- plan it! Use our meal planner tool in the Tasty app. Download here.
Inspired by totsfamily.com