93% would make again

Slow Cooker Mashed Potatoes

featured in Four Classic Family-Friendly Thanksgiving Sides

Ingredients

for 6 servings

4 lb potato (2 kg), peeled and diced
1 ½ cups butter (345 g)
1 tablespoon salt
1 teaspoon pepper
1 cup water (240 mL)
1 ½ cups milk (360 mL), warm
2 tablespoons chives, optional

Nutrition Info

550

31g

62g

5g

4g

7g

Estimated values based on one serving size.

Preparation

Place potatoes, butter, salt, pepper, and water in a large slow cooker.
Cover and cook on high for 4 hours.
Remove lid and mash the potatoes with a masher or beaters, mixing in the milk.
Stir in chives
Keep the slow cooker on “warm” setting while you serve them!
Enjoy!

New Year, New You

Here’s everything you need for a more delicious 2021.

New Year, New You

Here’s everything you need for a more delicious 2021.

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