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70% would make again

Mint Chocolate Chip Nice Cream

Tasty Team

Ingredients

for 6 serving

  • 3 ripe bananas
  • ¼ cup fresh mint leaf (10 g)
  • 4 teaspoons cacao nibs
  • ⅓ cup almond milk (80 mL)
  • 1 teaspoon agave

Nutrition Info

  • Calories 86
  • Fat 1g
  • Carbs 20g
  • Fiber 2g
  • Sugar 11g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. Peel and slice the bananas, then freeze overnight.
  2. Add frozen bananas, fresh mint, cacao nibs, almond milk, and agave to a food processor or blender. Blend until smooth and stick.
  3. Transfer to a loaf pan and freeze for at least 2 hours.
  4. Serve with your favorite toppings.
  5. Enjoy!

Ingredients

for 6 serving

  • 3 ripe bananas
  • ¼ cup fresh mint leaf (10 g)
  • 4 teaspoons cacao nibs
  • ⅓ cup almond milk (80 mL)
  • 1 teaspoon agave

Nutrition Info

  • Calories 86
  • Fat 1g
  • Carbs 20g
  • Fiber 2g
  • Sugar 11g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. Peel and slice the bananas, then freeze overnight.
  2. Add frozen bananas, fresh mint, cacao nibs, almond milk, and agave to a food processor or blender. Blend until smooth and stick.
  3. Transfer to a loaf pan and freeze for at least 2 hours.
  4. Serve with your favorite toppings.
  5. Enjoy!

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