Green Tea Matcha Nice Cream
featured in Banana Nice Cream 4 Ways
A refreshing and light alternative to traditional ice cream, this vegan version is made with antioxidant-rich matcha powder. The subtle green tea flavor pairs perfectly with the creamy texture.
Tasty Team
May 04, 2023
88% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 6 servings
- 3 ripe bananas
- ⅓ cup almond milk (80 mL)
- ½ tablespoon matcha powder
- 1 teaspoon agave
Nutrition Info
- Calories 78
- Fat 0g
- Carbs 19g
- Fiber 2g
- Sugar 10g
- Protein 0g
Estimated values based on one serving size.
Preparation
- Peel and slice the bananas, then freeze overnight.
- Add the frozen bananas, almond milk, matcha powder, and agave to a food processor or blender. Blend until smooth and thick.
- Transfer to a loaf pan and freeze for at least 2 hours.
- Serve topped with matcha powder.
- Enjoy!
- Your favorite recipes are just a click away. Download the Tasty app to save and organize your favorites.
