PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightThumbs upSpeechAudio onReplayPlusMinus

97% would make again

Popcorn Fried Chicken (Indian Style)

Tasty Team

ADVERTISEMENT

Ingredients

for 4 servings

  • 3 chicken breasts, diced

Spice Marinade

  • 1 tablespoon chili powder
  • 1 tablespoon turmeric
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 tablespoons garlic, minced
  • ½ lemon lemon juice

Spice Coating

  • 1 cup breadcrumb (100 g)
  • 1 teaspoon chili powder
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • egg wash
  • 4 cups oil (1 L), for frying

ADVERTISEMENT

Preparation

  1. Prepare the spice marinade by mixing all the spices together with the chicken.
  2. Cover with cling film and leave to marinate for 1 hour.
  3. Next, prepare the spice coating by mixing the bread crumbs, chili powder, turmeric, cumin, coriander, salt and pepper together.
  4. SCROLL FOR MORE CONTENT

  5. Coat each chicken piece in egg wash, followed by the spice coating.
  6. Heat the oil in a deep saucepan to 350°F (180°C).
  7. Carefully place each chicken piece in the oil using a slotted spoon and fry for about 3-4 minutes, until golden brown and cooked through.
  8. SCROLL FOR MORE CONTENT

  9. Serve with salad and favourite dips of your choice.
  10. Enjoy!
NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.

NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.

ADVERTISEMENT

You have opted out of "sales" of personal data. This will not opt you out of all ads. Click the privacy policy link for more info.