Under 30 min
Quinoa Pizza Burgers
from the video
4 Ways To Spice Up Your Boring Veggie Burger
by Jordan Kenna
for 4 servings
1 cup quinoa, cooked
15 oz pinto bean, 1 can, drained, rinsed
¼ cup tomato paste
1 tablespoon dried oregano
1 teaspoon garlic powder
salt, to taste
black pepper, to taste
4 slices mozzarella cheese
shredded parmesan cheese
Preheat oven to 400˚F/200˚C.
In a large bowl add the quinoa, beans, tomato, paste, and seasonings. Using a potato masher, mash the ingredients until thoroughly mixed together.
Take a quarter of quinoa-bean mixture and shape it into a patty using your hands. Repeat with the remaining mixture to create four patties.
Place the patties on a parchment paper-lined baking sheet. Top with mozzarella, and bake for 12-15 minutes.
Place the patties on buns, and top with tomato sauce, shredded Parmesan, and fresh basil.
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