93% would make again
Strawberry Shortcake Ice Cream Sandwiches
featured in Ice Cream Sandwiches
Whip up a batch of these scrumptious Strawberry Shortcake Ice Cream Sandwiches for a delightful twist on a classic dessert. With a heavenly blend of fresh strawberries, creamy ice cream, and fluffy shortcake, your taste buds will be dancing with joy!
Tasty Team
May 05, 2023

Inspired by unusuallylovely.com
Ingredients
for 3 servings
- 1 pt strawberry ice cream (475 g)
- 6 sugar cookies
- ½ cup graham cracker (40 g), crushed
- ½ cup freeze-dried strawberry (100 g), crushed
- 1 ½ cups white chocolate chip (260 g)
- 1 ½ tablespoons coconut oil
Nutrition Info
- Calories 941
- Fat 55g
- Carbs 105g
- Fiber 2g
- Sugar 82g
- Protein 13g
Estimated values based on one serving size.
Preparation
- Using a serrated knife, cut the pint of ice cream crosswise into 3 equal discs.
- Lay out 3 sugar cookies and place a pint slice on top of each. Place another sugar cookie on top of each sandwich. Remove the ice cream packaging.
- Freeze for 30 minutes.
- In a small bowl, stir together the graham crackers and freeze-dried strawberries until thoroughly mixed.
- In a liquid measuring cup or deep, microwave-safe bowl, combine white chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between each, until the white chocolate is silky smooth. Let the white chocolate cool to room temperature, about 5 minutes.
- Remove the ice cream sandwiches from the freezer and dip half of each sandwich into the white chocolate, then roll the dipped side in the graham cracker and strawberry mixture until fully covered.
- Freeze for 30 minutes more before serving.
- Enjoy!

Inspired by unusuallylovely.com