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Tomato Butter Sauce

Prego brand logo

Presented by

Under 30 minutes

Under 30 minutes

Ingredients

for 4 servings

  • 2 tablespoons unsalted butter
  • 1 jar Prego® Traditional Italian Sauce
  • ½ cup heavy cream (120 mL)
  • 16 oz dried pasta (450 g)

Nutrition Info

  • Calories 613
  • Fat 20g
  • Carbs 93g
  • Fiber 6g
  • Sugar 10g
  • Protein 17g

Estimated values based on one serving size.

Preparation

  1. Add the butter and Prego® Traditional Italian Sauce to a medium pot over medium-high heat. Cook until the butter is melted and the sauce is warmed through, about 5 minutes.
  2. Add the heavy cream and stir to combine.
  3. Serve the sauce over pasta.
  4. Enjoy!

Ingredients

for 4 servings

  • 2 tablespoons unsalted butter
  • 1 jar Prego® Traditional Italian Sauce
  • ½ cup heavy cream (120 mL)
  • 16 oz dried pasta (450 g)

Nutrition Info

  • Calories 613
  • Fat 20g
  • Carbs 93g
  • Fiber 6g
  • Sugar 10g
  • Protein 17g

Estimated values based on one serving size.

Preparation

  1. Add the butter and Prego® Traditional Italian Sauce to a medium pot over medium-high heat. Cook until the butter is melted and the sauce is warmed through, about 5 minutes.
  2. Add the heavy cream and stir to combine.
  3. Serve the sauce over pasta.
  4. Enjoy!

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