PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightThumbs upSpeechAudio onReplayPlusMinus

84% would make again

Truffle Stuffed Brownie Truffles

Tasty Team

Ingredients

for 16 truffles

  • 1 box brownie mix, prepared according to package instructions
  • 8 chocolate truffles
  • chocolate, melted
  • cocoa powder

Nutrition Info

Shop ingredients with
    Calories 174
    Fat 7g
    Carbs 25g
    Fiber 1g
    Sugar 19g
    Protein 2g

Estimated values based on one serving size.

Preparation

  1. Flip the prepared brownies onto a cutting board. Using a rolling pin, roll out the brownies to about ¼-inch (6.5 mm) thickness. Cut into 16 equal squares.
  2. Wrap 1 brownie square around each truffle. Seal the truffle completely by rolling the ball around a few times.
  3. Dip the wrapped truffle in melted chocolate, covering the entire ball. Coat in cocoa powder and chill for at least 1 hour, or until ready to serve.
  4. Enjoy!
NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.

NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.