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94% would make again

3-ingredient Chocolate-Strawberry Braid

Tasty Team
June 10, 2019
3-ingredient Chocolate-Strawberry Braid

Ingredients

for 2 servings

  • 1 sheet puff pastry, thawed
  • ½ cup semi-sweet chocolate chips (85 g)
  • 5 strawberries, halved with stems removed

Nutrition Info

  • Calories 918
  • Fat 64g
  • Carbs 82g
  • Fiber 5g
  • Sugar 20g
  • Protein 12g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400ºF (200ºC).
  2. In a small bowl, melt the chocolate chips.
  3. Cut puff pastry in half.
  4. Cut slits 1 inch (2 cm) apart on both ends of the pastry, leaving the middle section untouched.
  5. Spread half of the chocolate spread and sliced strawberries on the center third.
  6. Starting at one end, fold the pastry strips over the chocolate/strawberry mixture, alternating sides until mixture is completely covered.
  7. Repeat for second half of puff pastry.
  8. Bake for 12-15 minutes.
  9. Let cool for 5 minutes.
  10. Enjoy!

Ingredients

for 2 servings

  • 1 sheet puff pastry, thawed
  • ½ cup semi-sweet chocolate chips (85 g)
  • 5 strawberries, halved with stems removed

Nutrition Info

  • Calories 918
  • Fat 64g
  • Carbs 82g
  • Fiber 5g
  • Sugar 20g
  • Protein 12g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400ºF (200ºC).
  2. In a small bowl, melt the chocolate chips.
  3. Cut puff pastry in half.
  4. Cut slits 1 inch (2 cm) apart on both ends of the pastry, leaving the middle section untouched.
  5. Spread half of the chocolate spread and sliced strawberries on the center third.
  6. Starting at one end, fold the pastry strips over the chocolate/strawberry mixture, alternating sides until mixture is completely covered.
  7. Repeat for second half of puff pastry.
  8. Bake for 12-15 minutes.
  9. Let cool for 5 minutes.
  10. Enjoy!
3-ingredient Chocolate-Strawberry Braid

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