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94% would make again

3-ingredient Chocolate-Strawberry Braid

Tasty Team

Ingredients

for 2 servings

  • 1 sheet puff pastry, thawed
  • ½ cup semi-sweet chocolate chips (85 g)
  • 5 strawberries, halved with stems removed

Nutrition Info

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    Calories 826
    Fat 34g
    Carbs 135g
    Fiber 28g
    Sugar 78g
    Protein 14g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400ºF (200ºC).
  2. In a small bowl, melt the chocolate chips.
  3. Cut puff pastry in half.
  4. Cut slits 1 inch (2 cm) apart on both ends of the pastry, leaving the middle section untouched.
  5. Spread half of the chocolate spread and sliced strawberries on the center third.
  6. Starting at one end, fold the pastry strips over the chocolate/strawberry mixture, alternating sides until mixture is completely covered.
  7. Repeat for second half of puff pastry.
  8. Bake for 12-15 minutes.
  9. Let cool for 5 minutes.
  10. Enjoy!
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