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94% would make again

3-ingredient Chocolate-Strawberry Braid

Tasty Team

Ingredients

for 2 servings

  • 1 sheet puff pastry, thawed
  • ½ cup semi-sweet chocolate chips (85 g)
  • 5 strawberries, halved with stems removed

Nutrition Info

    Calories 918
    Fat 64g
    Carbs 82g
    Fiber 5g
    Sugar 20g
    Protein 12g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400ºF (200ºC).
  2. In a small bowl, melt the chocolate chips.
  3. Cut puff pastry in half.
  4. Cut slits 1 inch (2 cm) apart on both ends of the pastry, leaving the middle section untouched.
  5. Spread half of the chocolate spread and sliced strawberries on the center third.
  6. Starting at one end, fold the pastry strips over the chocolate/strawberry mixture, alternating sides until mixture is completely covered.
  7. Repeat for second half of puff pastry.
  8. Bake for 12-15 minutes.
  9. Let cool for 5 minutes.
  10. Enjoy!

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