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SeasonalOccasionBBQChickenLow-FatLow-SugarLow-CalorieStove TopWeeknightPartyGame DayDeep-FrySnacksKid-FriendlyAppetizers4th of JulyUnder 30 MinutesEasyDairy-FreeComfort Food

BBQ Chicken Poppers

featured in Chicken Poppers 4 Ways

Get ready to pop these BBQ Chicken Poppers into your mouth and savor the finger-licking goodness! These bite-sized delights are perfect for game day or any gathering that calls for a tasty, crowd-pleasing snack.

Alvin Zhou
Tasty Team
98% would make again

Under 30 minutes

BBQ Chicken Poppers

Under 30 minutes

Ingredients

for 10 poppers

  • 2 boneless, skinless chicken breasts
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1 cup flour (125 g)
  • 3 eggs, beaten
  • oil, for frying
  • ½ cup BBQ sauce (145 g)

Nutrition Info

  • Calories 177
  • Fat 5g
  • Carbs 17g
  • Fiber 0g
  • Sugar 4g
  • Protein 13g

Estimated values based on one serving size.

Preparation

  1. Slice chicken breasts into bite-sized chunks.
  2. Combine the chicken with the salt, pepper, garlic powder, and chili powder, mixing until evenly seasoned.
  3. Place the flour and eggs into separate bowls.
  4. Dip a piece of chicken into the flour, then the egg, then back into the flour. Repeat with the rest of the chicken.
  5. Heat oil in a large pot over medium-high heat.
  6. Fry the chicken pieces until deep-golden brown and crispy.
  7. Set aside on a paper towel to drain.
  8. In a pan over medium heat, cook the BBQ sauce until bubbly.
  9. Toss the chicken in the sauce until evenly glazed.
  10. Enjoy!
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BBQ Chicken Poppers