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Ingredients
for 9 servings
- 2 packages cinnamon roll, save the icing
- 4 eggs
-
½ cup milk (120 mL) -
1 teaspoon vanilla -
1 tablespoon cinnamon -
1 ½ cups blueberry (150 g)
Preparation
- Pre-heat oven according to the cinnamon roll package instructions.
- Cut cinnamon rolls into bite-size pieces and set aside.
- In a bowl, whisk together eggs, milk, vanilla, and cinnamon until well combined.
- Place cut up cinnamon rolls into an 8" x 8" (20 cm x 20 cm) baking dish. Pour blueberries on top followed by the milk mixture.
- Bake for 40-45 minutes or until fully cooked. If the top is looking too brown, cover with foil for the remaining time.
- Slice then garnish with icing and serve.
- Enjoy!
Tips
-
andrewhunt
Tasted great, made a perfect Father’s Day breakfast.
4 months ago Helpful (3) -
tady2007
It was good! I ended up needing to bake it for about 15 min longer than stated.
2 months ago Helpful (2) -
greg2k41
Use only two eggs and add add a teaspoon of sugar to egg mixture and mix well.
1 day ago Helpful (0) -
m_guzman88
It was okay. I didn’t like how it tasted a lot like egg
12 days ago Helpful (0)
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