Cheesy Chicken Parmesan Burgers Recipe by Tasty

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Ingredients

for 4 servings

Breading

½ cup
bread crumbs (60 g)
½ teaspoon
salt
¼ cup
shredded parmesan cheese (30 g)

Burger

1 lb
ground chicken (455 g)
½ teaspoon
salt
½ teaspoon
pepper
½ teaspoon
dried oregano
½ teaspoon
dried basil
½ teaspoon
dried parsley
2 cloves garlic, minced
¼ cup
shredded parmesan cheese (30 g)
4 slices mozzarella cheese
4 burger buns

Garnish

marinara sauce, to taste
fresh basil, to garnish

Preparation

Stir bread crumbs, salt, and parmesan together in a bowl.
In a large bowl, mix together chicken, salt, pepper, oregano, basil, parsley, minced garlic, and parmesan cheese.
Grab a handful of the chicken mixture and pat it out flat in your palm.
Place a slice of mozzarella cheese in the middle and fold the chicken over the edges. Make sure the cheese is fully covered on both sides by the chicken mixture.
Cover the patty with the bread crumb mixture on both sides.
Cook patty in a pan over medium-high heat for 4 minutes on each side.
Place on a bun and garnish with marinara sauce and fresh basil.
Enjoy!

Tips

Olivia Theodoratos

When you make these make sure that the layer of chicken is thin otherwise the inside will be raw
3 months ago Helpful (11)
im_ali

So so good, followed the recipe exactly and I used my own marinara sauce
1 month ago Helpful (1)
Ashleigh McKenna

I skip the buns and put it on sautéed spinach instead. Keeps it lower carb and gets my son to eat spinach :)
1 month ago Helpful (1)
emta20

I added a slice of mozzarella cheese to the top of it after it was finished cooking to add a little more to it. I also cooked it with a lid to help cook the inside better. I only got three patties out of it, instead of four, couldn’t get it to cover the cheese otherwise. I also spread a little sauce on the bottom and top of the bun to spread the sauce around
17 days ago Helpful (0)

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