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92% would make again

Grape Fruit Rollers

Tasty Team

Ingredients

for 7 servings

  • 20 oz red grapes (565 g)
  • 2 tablespoons lemon zest
  • 1 teaspoon lemon juice
  • 3 tablespoons honey

Nutrition Info

Powered by
    Calories 91
    Fat 0g
    Carbs 24g
    Fiber 0g
    Sugar 21g
    Protein 0g

Estimated values based on one serving size.

Preparation

  1. Preheat the oven to 170°F (80°C). Line a baking sheet with parchment paper.
  2. In a food processor, combine the grapes, lemon zest, lemon juice, and honey. Process until smooth.
  3. Transfer the puree to a medium pan over medium-high heat and cook for 15 minutes, until thickened.
  4. Spread the puree on the prepared baking sheet into an 8x11-inch (20x28-cm) rectangle about ¹⁄₁₆ inch (1 mm) thick.
  5. Bake for 6 hours, or until no longer sticky to the touch. Let cool completely.
  6. Roll the fruit sheet in the parchment paper. Trim the ends, then slice crosswise into 1-inch (2 cm) pieces.
  7. Enjoy!

Tasty's Holiday Recipes

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Tasty's Holiday Recipes

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