Grilled Veggie & Steak Salad

Vegetable Marinade

• ½ cup red wine vinegar (120 mL)
• ½ teaspoon pepper
• ¼ teaspoon salt
• 1 teaspoon dried oregano
• 2 cloves garlic
• ¼ cup olive oil (59 mL)

Salad

• 1 zucchini
• 1 summer squash
• 1 small red onion
• 1 red bell pepper
• 1 yellow bell pepper
• 1 ½ lb ribeye steak (680 g)
• salt, to taste
• pepper, to taste
• 1 bag mixed greens salad

Salad dressing

• olive oil, to taste
• red wine vinegar, to taste
• salt, to taste
• pepper, to taste