Hummus Topped With Steak

Hummus:

• 2 cans chickpeas, 3 cups cooked chickpeas
• 2 cloves garlic
• ¼ cup water (60 mL)
• 2 ½ tablespoons tahini sauce
• ¼ cup lemon juice (60 mL)
• 2 ice cubes
• ½ teaspoon salt
• ½ teaspoon cumin powder
• 2 tablespoons olive oil

Meat ingredients:

• 1 lb sirloin steak (455 g), cooked and cut into small pieces
• ¼ teaspoon salt
• ¼ teaspoon pepper
• ¼ teaspoon all-spice
• ¼ cinnamon
• ¼ cardamom powder
• pine nut, paprika, and parsley for garnish