ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your Cart
Skip to Content

Low-Carb Egg White Omelette

This versatile and nutritious grain can be used in a variety of dishes, from salads to stir-fries, and is a great source of protein and fiber.

Tasty Team
May 14, 2023
95% would make again

Under 30 minutes

Low-Carb Egg White Omelette

Inspired by

Under 30 minutes


for 4 servings

Avocado Dressing

  • ½ lime, Juiced
  • ⅔ cup water (160 mL)
  • 1 avocado, diced
  • ½ cup greek yogurt (140 g)
  • salt, to taste
  • black pepper, to taste

Omelette Rolls

  • 4 tablespoons oil
  • salt, to taste
  • black pepper, to taste
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • ½ onion, diced
  • 2 cups fresh spinach (80 g)
  • ⅓ cup shredded sharp cheddar cheese (35 g)
  • 12 egg whites
  • 1 tomato, diced
  • 2 tablespoons fresh cilantro, chopped

Nutrition Info

  • Calories 608
  • Fat 44g
  • Carbs 20g
  • Fiber 5g
  • Sugar 9g
  • Protein 33g

Estimated values based on one serving size.


  1. Place the lime juice, water, avocado, Greek yogurt, salt, and pepper in a blender and blend until smooth. Set aside.
  2. Add oil to a pan over medium heat.
  3. Add onions and peppers and cook until nearly soft, about 5 minutes.
  4. Add spinach and cheese and stir for another 2 to 3 minutes. Set aside.
  5. Add oil to a pan over medium heat.
  6. Add the egg whites to the pan and season with salt and pepper. Cook until set, about 2 minutes.
  7. Flip the eggs and let set for about 1 minute.
  8. Fill the egg whites with the pepper, onion, spinach, and cheese mixture. Roll up the egg white omelette.
  9. Top with avocado dressing, tomato, and cilantro.
  10. Enjoy!
  11. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.
Low-Carb Egg White Omelette

Inspired by