ClockPlayEmailInstagramLinkSMSTwitterYouTubeXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwap
Skip to Content
90% would make again

Mini Apple Crisp Skillets

Tasty Team

Ingredients

for 2 servings

  • 1 cup spice cake mix (125 g)
  • 3 tablespoons unsalted butter, melted, divided
  • 2 apples, peeled, cored, and sliced

Nutrition Info

  • Calories 621
  • Fat 25g
  • Carbs 103g
  • Fiber 6g
  • Sugar 63g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 375˚F (190˚C).
  2. In a small bowl, mix together the cake mix and 2 tablespoons of melted butter until the mixture is crumbly.
  3. Pour 1 tablespoon of melted butter into the bottom of two small cast-iron skillets.
  4. Arrange the apple slices in each skillet, ensuring the bottom is covered.
  5. Sprinkle cake mixture over the apples.
  6. Bake for 20 minutes, or until top appears crispy and edges are bubbling.
  7. Cool for 10 minutes.
  8. Enjoy!

Ingredients

for 2 servings

  • 1 cup spice cake mix (125 g)
  • 3 tablespoons unsalted butter, melted, divided
  • 2 apples, peeled, cored, and sliced

Nutrition Info

  • Calories 621
  • Fat 25g
  • Carbs 103g
  • Fiber 6g
  • Sugar 63g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 375˚F (190˚C).
  2. In a small bowl, mix together the cake mix and 2 tablespoons of melted butter until the mixture is crumbly.
  3. Pour 1 tablespoon of melted butter into the bottom of two small cast-iron skillets.
  4. Arrange the apple slices in each skillet, ensuring the bottom is covered.
  5. Sprinkle cake mixture over the apples.
  6. Bake for 20 minutes, or until top appears crispy and edges are bubbling.
  7. Cool for 10 minutes.
  8. Enjoy!

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe here.