93% would make again
Nibbles Cheesecake Brownie Bites
Tasty Team
Ingredients
for 6 servings
Brownies
- ½ cup brown sugar (100 g)
- ½ cup butter (100 g)
- ⅔ cup dark chocolate (100 g), chopped
- 2 eggs
- 2 tablespoons plain flour
- ¾ cup McVitie’s Milk Chocolate Nibble (120 g), 1 bag
Cheesecake Mixture
- 2 ⅔ cups cream cheese (600 g)
- ⅔ cup sugar (125 g)
- 2 eggs
- 1 tablespoon vanilla extract
- ¾ cup McVitie’s Milk Chocolate Nibble (120 g), 1 bag
Nutrition Info
Shop ingredients with
- Calories 912
- Fat 67g
- Carbs 70g
- Fiber 2g
- Sugar 60g
- Protein 11g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 160°C (325°F).
- Melt the sugar and butter together in a pan on a low-medium heat.
- Turn off the heat and stir in the chocolate until melted.
- Stir in the eggs and then the flour.
- Stir in a bag of McVitie's Nibbles.
- Pour the mixture into a 20 cm (8-inch) square brownie tray and bake for 10-15 minutes until the top is just beginning to set.
- While these are cooking, make the cheesecake topping. Whisk together the cream cheese and sugar.
- Whisk in the eggs and vanilla extract.
- Pour this mixture on top of the part-baked brownies.
- Top with another bag of McVitie's Nibbles. Bake for another 30-35 minutes.
- Allow to cool in the fridge for at least 2 hours, then chop into bites.
- Enjoy!