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Under 30 min

Naan Breakfast Pizza

by Matthew Cullum

Ingredients

for 1 serving

  • 1 piece naan bread
  • baked beans, to taste
  • 1 jar tikka masala sauce
  • cheddar cheese, to taste
  • 1 egg

Preparation

  1. Mix together baked beans and tikka masala sauce and pour evenly on naan bread.
  2. Add grated cheese on top.
  3. Bake for 10 mins at 190°C (375°F).
  4. Make a dent in the melted cheese with an egg, then crack into the dent.
  5. Bake for another ten mins at 190°C (375°F).
  6. Cut into four pieces.
  7. Enjoy!
 
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