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Naan Breakfast Pizza

by Matthew Cullum

Under 30 min

Under 30 min

Ingredients

for 1 serving

  • 1 piece naan bread
  • baked beans, to taste
  • 1 jar tikka masala sauce
  • cheddar cheese, to taste
  • 1 egg
    Calories 630
    Fat 25g
    Carbs 84g
    Fiber 7g
    Sugar 17g
    Protein 16g

Estimated values based on one serving size.

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Preparation

  1. Mix together baked beans and tikka masala sauce and pour evenly on naan bread.
  2. Add grated cheese on top.
  3. Bake for 10 mins at 190°C (375°F).
  4. Make a dent in the melted cheese with an egg, then crack into the dent.
  5. Bake for another ten mins at 190°C (375°F).
  6. Cut into four pieces.
  7. Enjoy!
 

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