PlayEmailLinkSMSXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upSpeechAudio onReplayPlusMinus

95% would make again

Pollock Roe Rice As Made By Blackpink’s Jennie

BlackPink’s Jennie described this pollock roe rice as one of her favorite go-to meals. It’s super simple to put together and packed with flavor.

Tasty Team

Total Time

35 minutes

35 min

Prep Time

5 minutes

5 min

Cook Time

30 minutes

30 min

Total Time

35 minutes

35 min

Prep Time

5 minutes

5 min

Cook Time

30 minutes

30 min

Ingredients

for 4 servings

  • 1 cup hot steamed short-grain rice (200 g)
  • 1 large egg yolk
  • 1 tablespoon pollock roe
  • 1 green onion, chopped
  • 2 teaspoons sesame oil
  • ½ avocado, sliced

Nutrition Info

Powered by
    Calories 210
    Fat 6g
    Carbs 27g
    Fiber 1g
    Sugar 24g
    Protein 3g

Estimated values based on one serving size.

Preparation

  1. Scoop the rice into a serving bowl and make a small divot in the center.
  2. Add the egg yolk to the divot, then add the pollock rose, green onion, and sesame oil and stir everything together.
  3. Top with the sliced avocado.
  4. Enjoy!

Spring is here!

This season, we have tons of easy and delicious favorites to share.

Spring is here!

This season, we have tons of easy and delicious favorites to share.

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe